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The 3926TB by Excalibur comes with 9 trays, a total of 15 square feet of drying space, 26 hour timer and an adjustable thermostat temperature control that ranges from 105°F to 165°F making it safe to dehydrate meat for jerky. The fan, heating element and thermostat are in the back of the unit, so cool air is drawn in, heated and then distributed evenly over each tray. This patented Parallex Horizontal Airflow is exclusive to Excalibur and helps the food to dehydrate faster, retain more nutrients and look and taste better, without tray rotation. Made in Sacramento, California.
Adjustable Thermostat: 105°F to 165°F.
Safe to dry meat for jerky.
Excalibur’s patented Parallex Horizontal Airflow provides fast, even dehydrating. The fan, heating element, and thermostat are in the back. Cool air is drawn in, heated, and distributed evenly over the trays.
With the Excalibur Hyperwave Fluctuation technology keeps the food temperature low enough to keep the enzymes active, but the air temperature gets high enough to dry food, overcoming yeast, mold, and spoilage. Ordinary dehydrators produce constant, unchanging heat causing “case hardening.” Basically a dry surface with moisture trapped inside – the perfect environment for yeast, mold and bacteria growth.
Dehydrate Fruits and Vegetables or Meat and Fish for Jerky. Re-crisp breads, crackers, etc. Make soup mixes and reconstitute later.