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Caramelized Onions (raw, vegan, gluten-free, nut-free)

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This past week I was “gifted” over 10 lbs of  gorgeous, milky white onions.  I have been wanting to test my hand at caramelizing them so I figured there was not better time than the present.  And having a mandolin is definitely a godsend for this project! It only took two onions before my eyes started to burn.  Through the haze of tears I stepped back and looked at all those onions… oy-vey!  I have heard dozens of tricks when it comes to slicing onions but only a few came to mind.  Running cold water and cutting near the flowing…

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