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Red Beet Noodles (raw, vegan, gluten-free, nut-free)

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Beets boast a deep, rich red color combined with a sweet, and earthy flavor.  They are not very glamorous but there isn’t anything quite as vibrant as red beet noodles.  Word of caution, they like to “bleed”.  If you’re going to make a salad with  beet noodles, the beets will often coat the salad with their dark red color turning everything a pretty pink.  And as pretty as pink can be… it might not be the desired overall look to your recipe.  To avoid bleeding of color into other ingredients, add beets just before serving if possible. The juice of a…

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