- Hide menu

How to Slice a Cake / Cheesecake

Be Social

FavoriteLoadingAdd to favorites

Extremely moist cake tastes great, but it often crumbles when cut. When serving cake you want it to look as good as it tastes and you also want to make it look easy when your guests are watching. By following these easy-to-do steps, you can cut a moist cake while keeping the pieces intact for everyone to enjoy. How to Cut a Cake Determine number of pieces needed: Determine before you start cutting how many pieces you’ll want.  Most round cakes easily cut into 8 to 12 pieces. Think about how many people you’re serving when you choose the number…

This content is for Culinary Journey with Amie Sue ( Monthly Subscription ) and Culinary Journey with Amie Sue ( Annual Subscription ) members only.
Log In Join Now

Comments are closed.