- Hide menu

Pecan Peach Granola (raw, gluten-free)

Be Social

FavoriteLoadingAdd to favorites

When I created this recipe for Pecan Peach Granola I pondered a bit on what flavors would meld together in my mouth.  I searched through my pantry to see what ingredients I had on hand and came up with this recipe. The flavor combination of hardy oats, fresh sweet peaches, pecans… oooh pecans.  How to describe them? Nuts in general can be difficult to describe. Crunchy, slightly sweet and nutty.  That doesn’t quite paint the whole picture. Imagine eating a pecan pie at the Thanksgiving table (if you haven’t had pecan pie before… this won’t work for you :). With that…

This content is for Culinary Journey with Amie Sue ( Monthly Subscription ) and Culinary Journey with Amie Sue ( Annual Subscription ) members only.
Log In Join Now

Comments are closed.