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Walnut and Thyme Crackers

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~ raw, vegan, gluten-free ~ Simple, classic and melt-in-your-mouth delicious crackers. That is what I am sharing with you today. They are perfect to serve on a raw cheese plate with grapes for an appetizer. These herb-infused crackers offer up a buttery flavor thanks to the walnuts. This recipe presented me with a wonderful opportunity to use up some fresh thyme that had been hanging out in my fridge. This is my first year growing fresh herbs on my back porch and I can’t wait for them to become flush with goodness. Walking out into the fresh air to pinch off…

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