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Chocolate Cake with Strawberry Apricot Jam (raw, vegan, gluten-free)

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I have posted this recipe before but I made a slight tweak to it today, so I decided to post it as a new posting so you don’t miss out on a new idea.  The possibilities are rather endless as to what you can do to this recipe.  I added a layer of a strawberry/apricot jam in the center.  I made this for our 4th of July family picnic and it was a winner!  But be warned, it is very rich so a little bit goes a long way. Ingredients: Cake: 3 cups raw walnuts, soaked and dehydrated 1/8 tsp sea…

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