- Hide menu

Maple Peach Chia Fruit Chips / Leather (raw, vegan, gluten-free, nut-free)

FavoriteLoadingAdd to favorites

These Maple Peach Chia Fruit Chips turned out terrific.  My first intention was to create a fruit leather but I dried them a tad to long and the sheet of fruit leather was in the in between stage.  Not pliable enough to roll, yet not crispy enough to be really crunchy.  So, I cut them into 1″ squares and made fruit chips out of them.  Got to love how versatile preparing raw foods can be.  So keep in mind, you can easily make this into a fruit leather as well, just don’t over dry it as I did. Did you…

This content is for Culinary Journey with Amie Sue ( Monthly Subscription ) and Culinary Journey with Amie Sue ( Annual Subscription ) members only.
Log In Join Now

Comments are closed.