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Ginger Coconut and Mango Pudding “Jarfait” (raw, vegan, gluten-free, nut-free)

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This pudding is the perfect compilation of the Tropics with a slight hint of coconut, the gentle sweetness of mangos and a soft heat from the ginger. It is very filling and will keep you energized for hours to come. I have really come to enjoy quinoa for multiple reasons. It can be used both in sweet or savory dishes, it has a neutral flavor that compliments just about any ingredients that you through at it, and best of all, it is a complete protein. Do you ever eat something and forget that it is healthy for you?  This recipe is…

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