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Almond Butter Morning Porridge

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I just adore almond butter!  This porridge is so scrumptious and will give you the fuel to get your day started!  I blended this recipe into a porridge consistency, but you if you would rather have it be a bit chunkier, just mix it by hand.  You could also use any kind of nut butter that you prefer.  You just can’t go wrong with nut butters.

Ingredients: yields 1 serving

  • 1/3 cup rolled, gluten-free oats
  • 1 cup almond milk
  • 2  Tbsp raw almond butter (1 tbsp blended, 1 for serving)
  • 1 ripe banana (1/2 for blending, 1/2 for garnish)
  • 2 Tbsp chia seeds
  • Stevia to sweeten (agave, honey, yacon syrup)

Garnish

  • raisins
  • 1 Tbsp nut butter
  • banana slices

Preparation:

  1. Combine all ingredients into the blender, except for 1/2 a sliced banana and raisins and mix well.
  2. Allow mixture to rest over-night in the fridge or allow it to sit on the counter for 1 hour.
  3. Garnish  and enjoy!

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13 thoughts on “Almond Butter Morning Porridge

  1. Beth Poetsch says:

    Looks good. Can’t wait to try it. Always looking for new breakfast ideas.

  2. Janice says:

    Eating it now…delicious!

  3. Marlene says:

    Should the oats be soaked and dehydrated, soaked overnight or unsoaked oats for this recipe? It sounds like a good breakfast.

    • amie-sue says:

      For such a small amount Marlene I wouldn’t worry about it… but if you eat oats on a regular basis then I would at least soak them, no need to dehydrate them if you are going to use them right away. Have a wonderful evening, amie sue

  4. Gabby says:

    Absolutely perfect :)

  5. Christi says:

    Hi. I woke up late this morning so my oats have been soaking for 12 hours. Is this too long to eat safely?
    Thanks much!

    • amie-sue says:

      Hi Christi… I don’t know if it’s to late to answer at this point. I wasn’t near my computer most of today. The oats should be fine, look, smell and taste to see. Have a great day, amie sue

  6. Meghan says:

    Hi Aime!

    This recipe is one of my favorites now! Thank you. I was curious, how long is the fridge life of this porridge?

    ~ Meghan

    • amie-sue says:

      Good afternoon Meghan,

      I am glad that you are enjoying this porridge. I would give the shelf life about 2 days. I don’t really know because it always gets eaten up right away. :) Have a great evening, amie sue

  7. Aurore says:

    This has become one of my new favorite breakfasts!! I LOVE it!! So do my kids! I switch it up depending on what I have on hand, but it is always a winner :) Do you mind if I share it on my blog?

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