Raw Quinoa Cocoa Pops

Do you ever miss sneaking in a bowl of your childhood favorite, sugared, cereal?! I know I do from time to time. As I walk down the cereal isle at the grocery, I often stop at various cereals that take me back in time. “Time Travel! Isle 2!” I am not tempted to buy those high sugared cereals but I won’t deny that they sounds good! Well, for those of you who want to revisit a childhood memory with me, make these Quinoa Cocoa Pops, dish up a big bowl with your favorite nut milk, snuggle up on the couch and turn on the cartoon channel!

Ingredients:

1 cup sprouted dehydrated quinoa grains
1 Tbsp raw cacao powder
2 Tbsp raw agave nectar

Preparation:

24 hr prep – sprout quinoa to where they grow little tails. (click here on how to sprout quinoa)
In a mixing bowl, add the cacao powder and the agave nectar, mix well.
Spread the mixture onto a teflex sheet and dehydrate for 4 – 8 hours.
Once the mixture is crisp and crunchy, I simply broke it up into small pieces and placed in a bowl
Dish yourself up a bowl, add a little nut milk and wa-la! I am coo-coo for Coco Coco Puffs!

I got this idea from: http://rawloulou.blogspot.com/2009/05/raw-quinoa-cocao-pops.html