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Chocolate Sauce

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This sauce is so wonderful and can be used on so many dishes!

Chocolate Sauce Ingredients:

  • 1 1/2 cup *maple syrup or raw agave nectar
  • 1/3 cup cold pressed olive oil
  • 1/2 cup raw cacao powder

Preparation:

  1. Blend all ingredients in a high-speed blender until smooth.
  2. It will last up to a month in the fridge.
  3. *Maple syrup is not considered raw*

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