- Hide menu

Caraway and Dill Onion Crackers

FavoriteLoadingAdd to favorites
Subscribe to Newsletter

~ raw, vegan, gluten-free, nut-free ~ Raw crackers are pretty much the main staple in our house.   But each time I make them, I play with new flavor notes and bases. I just can’t leave well enough alone. :)  Bob says that I am a “one-hit-wonder”. He never expects the same recipe to be made over and over.  When he really falls for a particular one, he has to get in my face and in a broken down simplistic manner he will say,  “I WANT you to make THIS (recipe) again, PLEASE.”  ….  “OK-I-think-I-understand-you.” hehe    It’s kind of…

The rest of this content is exclusively for NouveauRaw paid members. Click on the button below to join. Only $5.99 per month!
Log in. Join Now

Related Posts

Comments are closed.