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#6 – Bottling Kombucha from a Continuous Brew

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Bottling Kombucha is simple, and perhaps it’s silly to create a posting just for bottling the yummy liquid probiotic drink, but I realize the art of simplifying things for those who are new to the art of …. well, anything actually. Why limit it to just the art of fermenting?  I will keep this short and simple but give you some helpful tips. If you are new to the idea of continuous brew, click (here) for detailed information. To bottle from continuous brew: With continuous brew, you don’t need to remove the SCOBY because you will be draining your completed kombucha…

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