- Hide menu

Macadamia Nuts – A Hard Nut to Crack

FavoriteLoadingAdd to favorites
Subscribe to Newsletter
Facebook
Facebook
Google+
Twitter
Pinterest
Pinterest
INSTAGRAM

Macadamia nuts have a very hard seed coat enclosed in a green husk that splits open as the nut matures. It holds a creamy white kernel containing up to 80% oil, which accounts for their rich, buttery flavor.

The rest of this content is exclusively for NouveauRaw paid members. Click on the button below to join. Only $5.99 per month!
Log in. Join Now

Related Posts

Comments are closed.