- Hide menu

Peanut Butter & Jam Dixie Pops (raw, vegan, gluten-free)

FavoriteLoadingAdd to favorites

The all-American comfort food of peanut butter and jelly. But instead of it being in the form of a sandwich, I turned it into a frozen summertime treat. The first time I made these sweet little Dixie Pops, I forgot to add the popsicle sticks. Lol, That is what happens when a person has too many recipes going at once and gets distracted. (raises hand) They turned into sweet little desserts that you can eat in a bowl.  One has to be flexible in this business. Haha  In a bowl, on a stick, on a flip-flop, it’s all good! I hope you enjoy…

This content is for Culinary Journey with Amie Sue ( Monthly Subscription ) and Culinary Journey with Amie Sue ( Annual Subscription ) members only.
Log In Join Now

Related Posts

Comments are closed.