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This turned out to be a wonderful addition to our raw breakfasts foods. If you never have tried Chia, there is one thing you ought to know, it is very filling! So you don’t walk away hungry after a bowl of this. You can make a jar of Chia Gel that will keep for up to 2 weeks in your fridge. It’s a great staple to have around for various recipes and would help satisfy that, “Gotta have it now” craving.