Vegan Tofu-less Scrambled “Eggs"

Tofu-less Scrambled “Eggs”

~ raw, vegan, gluten-free ~ The idea of creating an “eggless,” tofu-less, scrambled eggs has been high on my bucket-food-list. Well, I finally got around experimenting, and it turned out just like I imagined. Tasted like scrambled eggs, had the texture of scrambled eggs and visually… well, you be…

To see the rest of the exclusive content
join now for only $5.99 per month.

Print this Recipe