Pickled Rosemary and Balsamic Figs (raw, vegan, gluten-free)

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Home » Raw Recipes » Condiments » Pickled Rosemary and Balsamic Figs

Pickled Rosemary and Balsamic Figs

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This recipe will keep for about one month in the fridge, so it gives you plenty of time to stretch out the use of it.

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Tags: Dairy Free, Gluten Free, No Dehydration Required, Nut Free, Refined Sugar Free, Soy Free, Vegan

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