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Middle Eastern Nut-Filled Baklava with Honey Sweet Cream

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~ raw, vegan, gluten-free ~ Baked Baklava is a rich, sweet dessert made of layers of phyllo pastry filled with chopped nuts and sweetened with syrup or honey.  Amie Sue’s Raw Middle Eastern Nut-Filled Baklava with Honey Sweet Cream is a rich, RAW sweet pastry made of layers of cinnamon “phyllo” dough filled with pistachios, pecans, clove, and cardamom!  And let’s not forget the honey sweet cream! We all have our versions and variations, and I have to say that as of today’s date, this is my all time favorite dessert! Bob is an all-time lover of baklava, and I have to admit that I was very nervous for him…

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