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Cacao nibs are simply chocolate in its purest form, before anything else is added… and I mean ANYTHING. These are not the type of chocolates that you just popped straight into you mouth, unless you like very very bitter dark chocolate. They are dried and fermented bits of cacao beans. The texture is similar to that of roasted coffee beans, if you are a coffee connoisseur. They have a deep chocolate flavor which can be described as slightly bitter (understatement according to my taste buds anyway) and nutty. Natural Chocolate “Chips” Think of them as natures, all natural unsweetened chocolate chip….