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Sesame Crusted Avocado Spring Rolls with Almond Dipping Sauce

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~ raw, gluten-free ~ This may appear to be a long recipe…that’s because it is, but that doesn’t mean it’s complicated.  :)  This evening when I made these Spring rolls, I was craving light, crispy, fresh, vibrant, veggies.  And what better way to eat them, then all snuggled up in a wrap. When we eat, we eat not only for fuel and nutritional needs but also to feel satiated.  To feel full and content.  I don’t know about you, but I can down a pretty hefty sized salad.  But if I add fat to it, I find that I get…

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