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Spiced Chocolate Bouchons with Espresso Soaked Raisins

~ raw, vegan, gluten-free ~ The bouchons strike a subtle balance between chocolate, warming spices and the hint of creamy coffee.  This combination has a warm, comforting flavor which is perfect for topping with Espresso Buttercream Frosting!   To me, these taste like a gingerbread man went swimming in a…

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