- Hide menu

Brazil Nut Cheese Crumble

FavoriteLoadingAdd to favorites
Subscribe to Newsletter
Facebook
Facebook
Google+
Twitter
Pinterest20
Pinterest
INSTAGRAM

Brazil Nut “Cheese” Crumble ~ raw, vegan, gluten-free ~ Lately, I have been breathing new life into old recipes. What we enjoy about this one is that it can be used in so many ways.  Sprinkled on top of your salad, your pasta dish, or used it a topping on a bruschetta. My grandmother ran a coffee shop.  There was always a pot of coffee brewing before sun-up, and she kept it full till sun-down. This cafe was in the heart of her home, the kitchen.  There she kept everyone’s cup full of coffee throughout the day. The family came…

The rest of this content is exclusively for NouveauRaw paid members. Click on the button below to join. Only $5.99 per month!
Log in. Join Now

Related Posts

Comments are closed.