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Parmesan “Cheese” Crumble -nut pulp based-

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~ raw, vegan, gluten-free ~ I created this recipe because I needed to hear a crunchy sound when eating my salad. Like when you have croutons on your salad. Do you ever miss mouth-sensations? Often times my cravings are not for particular foods but instead for mouth-textures. To be honest,…

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